Jaci’s Chili Perfection (Instant Pot and Stove Top)

Chili is one of my favorite things to make and eat. Its easy, hearty, and once cold weather hits, it warms the soul.  Like many people, I spent years combing the internet, cookbooks, and food boards searching for a recipe that was superior and had the perfect spice and blend of flavors I preferred. Finally, … Continue reading Jaci’s Chili Perfection (Instant Pot and Stove Top)

Arugula, Goat Cheese and Prosciutto Grilled Pizza

My husband and I visited Burlington Vermont for the first time two years ago.  The city was beautiful, and so was the relaxed sense of contentment I felt while there.  We did the normal touristy thing and visited the Church Street Market, which had the Farmers Market going in full effect.  We tasted local foods … Continue reading Arugula, Goat Cheese and Prosciutto Grilled Pizza

Serrano Pepper and Goat Cheese Burger with Roasted Rosemary Potatoes

This Recipe is everything.  It combines all of my favorite things and I probably ate one of these a week in my 3rd trimester. All of the delicious flavors marry in the recipe and create an explosion of flavor! First step in this recipe is making the Rosemary Roasted Potatoes.  It takes around 40min-1hr to … Continue reading Serrano Pepper and Goat Cheese Burger with Roasted Rosemary Potatoes